15
6
easy
How it's done
Ingredients
24 slices salami
3 - 7oz packages Ammerländer Butterkäse cheese, cubed
12 cherry tomatoes
6 large breadsticks
Preparation
Place one breadstick in each cup then fill the bottom with 3-4 cheese cubes. Fold salami in half and in half again, then skewer onto a toothpick. Place the salami pick into the cups. Skewer two tomatoes onto a toothpick. Place into the cups on opposite side of the salami.
Top with remaining cheese cubes. Garnish with fresh herbs, as desired.
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